CANCELLED

Program  -  Arizona Culinary Institute

May is Culinary month in Greater Phoenix. As it happens, end of May marks the

semester end at Arizona Culinary Institute. What better time to test the mettle of the

class of 2020. The best explanation of what we can expect is contained in the ACI

Mission Statement. “Our founding principles are traditional, proven French Method

cooking skills combined with the best of modern techniques.” Please join us for a dining

experience which you will want to repeat.

Luncheon Details

11:15 Arrival & Check-In

11:30 

12:00 Lunch

Menu Selections:

Du Jour Culinary Laboratory & Restaurant

MENU

Select from

Hot appetizer

Cold appetizer

Choice of 3 entrees

Beef

Fish

or

Chicken

Dessert

Pastry Chef’s Lesson

Included, choice of ICED TEA or COFFEE

Wine or other beverages may be requested and billed separately

Orders will be taken by the wait staff on the day of the luncheon

NOTE: Menu changes every few weeks. Detailed menu will be provided in advance of event, and posted here.       

May Charity

CANCELLATIONS: CANNOT BE ACCEPTED AFTER Monday, May 18th, 2020 at 12 p.m.

Cancellations after the deadline and no-shows will not receive a refund.

Cancellations received on or before Monday May 18th, 2020 at 12:00 p.m. will receive a credit to Club account which can be used to pay for any future online paid activity.